Dinner

Crock Pot Pineapple Teriyaki Chicken is for Dinner.

Crock Pot Pineapple Teriyaki Chicken takes 15 minutes to prepare.

Crock Pot Pineapple Teriyaki Chicken takes 240 minutes to cook.

Crock Pot Pineapple Teriyaki Chicken makes 8 servings.

The ingredients for Crock Pot Pineapple Teriyaki Chicken are:

5 Boneless Skinless Chicken breast
1 can of Pineapple rings quartered with juice
2 cloves garlic chopped
.75 cups Teriyaki sauce
1 large red bell pepper large chunks
1 large green bell pepper large chunk
1 large onion sliced
1 pound baby carrots

Here is how you make Crock Pot Pineapple Teriyaki Chicken:

put it all in the crock pot and cook on low for 8 hours or high for 4 hoursServing Size: makes roughly 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MAHARET3D.

The nutritional information for Crock Pot Pineapple Teriyaki Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 140.2

• Total Fat: 0.4 g
• Cholesterol: 14.2 mg
• Sodium: 962.9 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 2.6 g
• Protein: 8.5 g