Dinner

Honey-Balsamic Chicken Thighs is for Dinner.

Honey-Balsamic Chicken Thighs takes 2 minutes to prepare.

Honey-Balsamic Chicken Thighs takes 45 minutes to cook.

Honey-Balsamic Chicken Thighs makes 8 servings.

The ingredients for Honey-Balsamic Chicken Thighs are:

2 TBSP Avocado oil
1/2 tsp Salt
1/4 tsp Black pepper
1 tsp Honey
1 tsp Soy Sauce
2 TBSP Balsamic Vinegar
8 Boneless, skinless Chicken Thighs

Here is how you make Honey-Balsamic Chicken Thighs:

Preheat oven to 400 degrees.Line a cookie sheet with foil.Brush the avocado oil all over the foil.Place chicken on foil and sprinkle with salt & pepperDrizzle with 2 tsp balsamic vinegar.Bake for 40 minutes flipping halfway through.Meanwhile mix honey, soy sauce & remaining balsamic vinegar in a bowl.Turn the oven to broil and brush the sauce over the chicken. Cook under the broiler for 5 minutes.Remove, serve & enjoy! Serving Size: makes 8, 3 oz chicken servingsNumber of Servings: 8Recipe submitted by SparkPeople user FREEMOJO.

The nutritional information for Honey-Balsamic Chicken Thighs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 119.8

• Total Fat: 6.2 g
• Cholesterol: 57.3 mg
• Sodium: 243.3 mg
• Total Carbs: 1.3 g
• Dietary Fiber: 0.0 g
• Protein: 13.6 g

The dietary needs meet for Honey-Balsamic Chicken Thighs is Gluten Free