Dinner

Chicken Breats with wild mushrooms is for Dinner.

Chicken Breats with wild mushrooms takes several minutes to prepare.

Chicken Breats with wild mushrooms takes several minutes to cook.

Chicken Breats with wild mushrooms makes 6 servings.

The ingredients for Chicken Breats with wild mushrooms are:

6 skinless, boneless chicken breasts
1 tsp lemon juice
1 tsp black pepper
1 tsp salt
1 tsp garlic powder
1-10 3/4 oz can fat free cream of chicken soup
1-10 3/4 oz can of cream of mushroom soup
8 cremini mushrooms, sliced
2 shiitake mushrooms, sliced
2 tbs. dried porcini mushrooms
1 tbs. fresh italian parsley, minced
1 clove garlic, minced
1-16oz package eggless noodles, cooked al dente and drained

Here is how you make Chicken Breats with wild mushrooms:

Season the chicken vreasts with the lemon juice, pepper, salt and garlic powder. Place in the slow cooker. In a medium mixing bowl, combine the soups, mushrooms, parsley and garlic. Pour the sauce over the chicken breasts in the slow cooker. Cover, cook on low 6 to 8 hours (or high for 3 to 4 hours). Serve each chicken breast over a bed of noodles, with the sauce drizzled on top. Makes 6 servings; 3 grams of fat per serving.Number of Servings: 6Recipe submitted by SparkPeople user TBING10.

The nutritional information for Chicken Breats with wild mushrooms is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 615.2

• Total Fat: 6.0 g
• Cholesterol: 143.6 mg
• Sodium: 1,141.5 mg
• Total Carbs: 66.2 g
• Dietary Fiber: 5.6 g
• Protein: 67.6 g

The dietary needs meet for Chicken Breats with wild mushrooms is Low Fat