Dinner

Herbed Chicken and Mushrooms is for Dinner.

Herbed Chicken and Mushrooms takes 25 minutes to prepare.

Herbed Chicken and Mushrooms takes 420 minutes to cook.

Herbed Chicken and Mushrooms makes 6 servings.

The ingredients for Herbed Chicken and Mushrooms are:

5 cups sliced mushrooms
1 onion, chopped
1/2 cup carrots, chopped
1/4 cup dried tomato (not oil packed)
3/4 cup chicken broth
3 tbsp quick cooking tapioca
1 tsp thyme, crushed
1/2 tsp basil, crushed
3 lbs chicken thighs or drumsticks (with bone) skin removed
3 cups cooked wild and brown rice blend

Here is how you make Herbed Chicken and Mushrooms:

1. In slow cooker combine mushrooms, onion carrot, and dried tomato. Pour chicken broth and wine over all. Sprinkle with tapioca, thyme basil, and garlic salt. Place chicken pieces on vegetables in cooker.2. Cover and cook on low 7 to 8 hours. Serve over rice.Number of Servings: 6Recipe submitted by SparkPeople user ANGELKITTEN1972.

The nutritional information for Herbed Chicken and Mushrooms is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 507.5

• Total Fat: 9.7 g
• Cholesterol: 182.0 mg
• Sodium: 385.3 mg
• Total Carbs: 51.6 g
• Dietary Fiber: 2.7 g
• Protein: 52.2 g