Dinner

Deep Dish Chicken Pot Pie is for Dinner.

Deep Dish Chicken Pot Pie takes several minutes to prepare.

Deep Dish Chicken Pot Pie takes several minutes to cook.

Deep Dish Chicken Pot Pie makes 1 servings.

The ingredients for Deep Dish Chicken Pot Pie are:

1 lb chicken, cooked, broth reserved
1 bag of frozen peas and carrots
1 can cream of mushroom or cream of celery soup
1 cup flour
1 cup buttermilk
3/4 cup butter

Here is how you make Deep Dish Chicken Pot Pie:

Cook chicken. Place in the bottom of a 13x9 inch pan. Mix chicken broth and soup, and pour over the chicken. Add peas and carrots. Mix together flour, buttermilk and butter. Mix will be wet. Place on top of the chicken, cook at 425 for 35 mins.Serving Size: Serves 6Number of Servings: 1Recipe submitted by SparkPeople user RTOWER.

The nutritional information for Deep Dish Chicken Pot Pie is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,719.4

• Total Fat: 96.4 g
• Cholesterol: 219.0 mg
• Sodium: 5,109.6 mg
• Total Carbs: 164.0 g
• Dietary Fiber: 10.0 g
• Protein: 52.1 g