Dinner

Asian Chicken Noodle Soup is for Dinner.

Asian Chicken Noodle Soup takes 15 minutes to prepare.

Asian Chicken Noodle Soup takes 90 minutes to cook.

Asian Chicken Noodle Soup makes 10 servings.

The ingredients for Asian Chicken Noodle Soup are:

8 Chicken thighs, skinned
10C Chicken Broth (reduced sodium)
3 cloves garlic, crushed
1 head Broccoli
1/4 head cauliflower
12 mushrooms, sliced
1 yellow pepper, sliced into rings
10 large shrimp
4 hanffuls spaghetti (4 cups cooked)
Cilantro

Here is how you make Asian Chicken Noodle Soup:

Makes about 10 soup bowl servings.Boil chicken thighs in broth until tender. Steam veggies and frozen shrimp until desired tenderness.Cook spaghetti as per package directions.In bowl ( I like to use a shallow, wide bowl) add spaghetti, veggies/shrimp and ladel broth with 1 piece of chicken over top. Garnish with cilantro. I use Asian hot pepper sauce to spice it up. MMMMMMMMMMMMM!! :)Number of Servings: 10Recipe submitted by SparkPeople user NMCDEE.

The nutritional information for Asian Chicken Noodle Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 182.4

• Total Fat: 3.4 g
• Cholesterol: 61.5 mg
• Sodium: 1,032.6 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 2.9 g
• Protein: 17.1 g

Asian Chicken Noodle Soup is Asian cuisine.