Dinner

Caterine's Spicy Chicken Soup is for Dinner.

Caterine's Spicy Chicken Soup takes 15 minutes to prepare.

Caterine's Spicy Chicken Soup takes 30 minutes to cook.

Caterine's Spicy Chicken Soup makes 8 servings.

The ingredients for Caterine's Spicy Chicken Soup are:

32-oz box reduced sodium chicken broth
2 deboned, deskinned, Chicken breasts, cooked and chopped
1-tsp ground black pepper
1-tsp garlic powder
2-Tbs dried parsley
1-Tbs onion powder
3-Tbs Oliv Oil - optional
1-medium onion, chopped
3-cloves garlic, chopped
1 (16 oz) jar salsa, any kind
2-(14.5 oz) cans peeled and diced tomatoes
1-(14.5 oz) can stewed tomatoes
1-(10.75 oz) can condensed tomato soup
3-Tbs Chili Powder
1-(15 oz) can whole kernal corn, drained
2-(16 oz) cans chili beans, undrained
1-(8 oz) container light sour cream
1-Tbs shredded 2% Mexican blend shredded cheese

Here is how you make Caterine's Spicy Chicken Soup:

In a large pot over medium heat add broth, chopped chicken pepper, garlic powder, parsley, and onion powder. Bring to a boil, then reduce heat to a simmer. In a skilllet or pan, over medium heat, cook onion and garlic in oil until lightly browned. Stir in salsa, diced tomatoes, stewed tomatoes, tomato soup, chili powder, corn, chili beans, and sour cream. Add the chicken and broth. Simmer 30 minutes. Serve topped with shredded cheese.Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JANTO2.

The nutritional information for Caterine's Spicy Chicken Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 326.5

• Total Fat: 7.3 g
• Cholesterol: 27.7 mg
• Sodium: 1,546.3 mg
• Total Carbs: 49.0 g
• Dietary Fiber: 11.3 g
• Protein: 20.5 g

Caterine's Spicy Chicken Soup is Mexican cuisine.

The dietary needs meet for Caterine's Spicy Chicken Soup is Sugar Free