Dinner

mock chicken stroganoff is for Dinner.

mock chicken stroganoff takes several minutes to prepare.

mock chicken stroganoff takes several minutes to cook.

mock chicken stroganoff makes 2 servings.

The ingredients for mock chicken stroganoff are:

Milk, nonfat, .25 cup
Swanson Chicken Broth 99% Fat Free, 1 cup
Sour Cream, reduced fat, 1 cup
Garlic, 2 tsp
Lea & Perrins, Worcestershire Sauce, 2 tsp
*Bread, Progresso Bread Crumbs, Garlic and Italian Herb, 0.25 cup
*Lawry's Garlic Salt, 1 tsp
Mushrooms, fresh, 1 cup, pieces or slices
Onions, raw, 1 cup, chopped
Egg Noodles, enriched, 1.50 cup
Paprika, 1 tsp
Chicken Breast, no skin, 12 ounces
Butter, 2 tbp

Here is how you make mock chicken stroganoff:

1. In bowl mix together bread crumbs, paprika, garlic salt coat chicken breast with mixture. Heat butter in pan and cook chicken about 3 minutes on each side until browned but not fully cooked. Remove chicken from pan.2. While chicken is cooking saute onion, garlic and mushrooms in pan. 3. Add chicken broth, worcestershire, and milk to pan and boil. Turn heat down add chicken, mushrooms and onion to pan and cook chicken on simmer for 10 min each side.4. Serve mixture over egg noodles.Number of Servings: 2Recipe submitted by SparkPeople user KAYLADISHMAN.

The nutritional information for mock chicken stroganoff is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 681.8

• Total Fat: 30.5 g
• Cholesterol: 206.5 mg
• Sodium: 1,550.4 mg
• Total Carbs: 47.6 g
• Dietary Fiber: 3.6 g
• Protein: 52.9 g