Dinner

Chicken Stuffing Cassarole - 1 Cup is for Dinner.

Chicken Stuffing Cassarole - 1 Cup takes several minutes to prepare.

Chicken Stuffing Cassarole - 1 Cup takes several minutes to cook.

Chicken Stuffing Cassarole - 1 Cup makes 10 servings.

The ingredients for Chicken Stuffing Cassarole - 1 Cup are:

Chicken breasts (3), Stove Top, Cream of Chicken Soup

Here is how you make Chicken Stuffing Cassarole - 1 Cup:

Cook chicken, place over condensed soup in baking pan and top with Stove Top, bake at 350° for 30-35 minutes.Number of Servings: 10Recipe submitted by SparkPeople user MIMI1153.

The nutritional information for Chicken Stuffing Cassarole - 1 Cup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 255.3

• Total Fat: 6.8 g
• Cholesterol: 49.0 mg
• Sodium: 902.7 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 0.4 g
• Protein: 20.6 g