Dinner

Veggie Pulled pork Chili is for Dinner.

Veggie Pulled pork Chili takes 30 minutes to prepare.

Veggie Pulled pork Chili takes 30 minutes to cook.

Veggie Pulled pork Chili makes 16 servings.

The ingredients for Veggie Pulled pork Chili are:

1 chopped red onion
3 stalks celery, chopped
1 green pepper, chopped
1 red pepper, chopped
3 cloves of garlic
2 cans chili beans (no meat) (15 oz)
1 can chili-ready diced tomatoes (15 oz)
2 tbsp olive oil
Healthy Harvest grain blend pasta
1 can chili-ready diced tomatoes with green chiles (15 oz)
1 can tomato sauce (15 oz)
4 cups of pulled pork

Here is how you make Veggie Pulled pork Chili:

Cook veggies in olive oil. Cook meat and chili powder in olive oil. Combine, and add tomatoes, tomato sauce and beans. Add cooked spaghetti. Number of Servings: 16Recipe submitted by SparkPeople user VONIEATSRIGHT.

The nutritional information for Veggie Pulled pork Chili is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 259.3

• Total Fat: 7.4 g
• Cholesterol: 20.0 mg
• Sodium: 623.9 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 5.9 g
• Protein: 15.3 g