The recipe Veggie Vegetarian Chili

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Veggie Vegetarian Chili recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Veggie Vegetarian Chili!

Veggie Vegetarian Chili

Veggie Vegetarian Chili Recipe
Veggie Vegetarian Chili

What Course Is Veggie Vegetarian Chili?

Veggie Vegetarian Chili is for Dinner.

How Long Does Veggie Vegetarian Chili Recipe Take To Prepare?

Veggie Vegetarian Chili takes several minutes to prepare.

How Long Does Veggie Vegetarian Chili Recipe Take To Cook?

Veggie Vegetarian Chili takes several minutes to cook.

How Many Servings Does Veggie Vegetarian Chili Recipe Make?

Veggie Vegetarian Chili makes 1 servings.

What Are The Ingredients For Veggie Vegetarian Chili Recipe?

The ingredients for Veggie Vegetarian Chili are:

1 tablespoon vegetable oil
3 cloves garlic, minced
1 cup chopped onion
1 cup chopped carrots
1 cup chopped green bell pepper
1 cup chopped red bell pepper
2 tablespoons chili powder
1 1/2 cups chopped fresh mushrooms
1 (28 ounce) can whole peeled tomatoes with liquid, chopped
1 (15 ounce) can black beans, undrained
1 (15 ounce) can kidney beans, undrained
1 (15 ounce) can pinto beans, undrained
1 (15 ounce) can whole kernel corn, drained
1 tablespoon cumin
1 1/2 tablespoons dried oregano
1 1/2 tablespoons dried basil
1/2 tablespoon garlic powder

How Do I Make Veggie Vegetarian Chili?

Here is how you make Veggie Vegetarian Chili:

1. Heat the oil in a large pot over medium heat. Cook and stir the garlic, onion, and carrots in the pot until tender. Mix in the green bell pepper and red bell pepper. Season with chili powder. Continue cooking 5 minutes, or until peppers are tender. 2. Mix the mushrooms into the pot. Stir in the tomatoes with liquid, black beans with liquid, kidney beans with liquid, pinto beans with liquid, and corn. Season with cumin, oregano, basil, and garlic powder. Bring to a boil. Reduce heat to medium, cover, and cook 20 minutes, stirring occasionally.Number of Servings: 1Recipe submitted by SparkPeople user JADEDFROG.

What's The Nutritional Info For Veggie Vegetarian Chili?

The nutritional information for Veggie Vegetarian Chili is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 60.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.8 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.9 g

What Dietary Needs Does Veggie Vegetarian Chili Meet?

The dietary needs meet for Veggie Vegetarian Chili is Vegetarian

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