Dinner

Classic Neatballs (Gabriel Cousens) (recipe as grams) is for Dinner.

Classic Neatballs (Gabriel Cousens) (recipe as grams) takes several minutes to prepare.

Classic Neatballs (Gabriel Cousens) (recipe as grams) takes several minutes to cook.

Classic Neatballs (Gabriel Cousens) (recipe as grams) makes 180 servings.

The ingredients for Classic Neatballs (Gabriel Cousens) (recipe as grams) are:

Pecans, 1.5 cup, halves (remove)
Celery, raw, 3 stalk, medium (7-1/2" - 8" long) (remove)
Cauliflower, raw, .5 cup (remove)
Parsley, .3 cup (remove)
Celtic Sea Salt (Light Grey), Coarse Grain (The Grain & Salt Society), 0.5 tsp (remove)
Pepper, black, 1 tsp (remove)
Olive Oil, 2 tbsp (remove)
Lemon juice (juice from 1 lemon) (USDA), 2 serving (remove)
Flaxseed, .3 cup (remove)

Would not let me enter 541 grams which is the whole recipe, so inputting 1/3 of the ingredients and 1/3 the grams/servings which is 180 grams.

1" balls / patties = 15g
Patties for sunflower bread/burgers = 53g

Here is how you make Classic Neatballs (Gabriel Cousens) (recipe as grams):

Number of Servings: 180Recipe submitted by SparkPeople user TRILLIANTOO.

The nutritional information for Classic Neatballs (Gabriel Cousens) (recipe as grams) is:

• Servings Per Recipe: 180
• Amount Per Serving
• Calories: 3.1

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 2.0 mg
• Total Carbs: 0.1 g
• Dietary Fiber: 0.1 g
• Protein: 0.1 g

The dietary needs meet for Classic Neatballs (Gabriel Cousens) (recipe as grams) is Vegan