Dinner

Cheesy Corn and Macaroni is for Dinner.

Cheesy Corn and Macaroni takes 10 minutes to prepare.

Cheesy Corn and Macaroni takes 45 minutes to cook.

Cheesy Corn and Macaroni makes 14 servings.

The ingredients for Cheesy Corn and Macaroni are:

1 can cream style corn
1 can regular corn
1 stick butter
1 cup velveeta cheese
1 cup macaroni shells

Here is how you make Cheesy Corn and Macaroni:

Lightly grease 2-quart baking dish. Add both cans of corn, cubed cheese, cubed butter and macaroni shells. Lightly mix together. Bake in a 350 degree oven, covered, for 30 minutes. Remove from oven, stir and return to oven uncovered for 15 more minutes. Remove from oven and allow to sit for 10 minutes to thicken. This yields about 14 1/2-cup servings.Number of Servings: 14Recipe submitted by SparkPeople user NEWMEBY40.

The nutritional information for Cheesy Corn and Macaroni is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 161.0

• Total Fat: 10.5 g
• Cholesterol: 29.8 mg
• Sodium: 429.6 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 0.8 g
• Protein: 4.2 g