Dinner

Creamy Burritos is for Dinner.

Creamy Burritos takes 10 minutes to prepare.

Creamy Burritos takes 15 minutes to cook.

Creamy Burritos makes 8 servings.

The ingredients for Creamy Burritos are:

1 pkg. Tortilla's
(I use carb balance for less carb's)
1 can - Cream of Chicken
1 can - Refried Beans
1 cup - Sour Cream
1 pkg. Taco Seasoning
1 lb. Ground Beef
1 pkg. Mexican Cheese
(Use whole bag or 1/2)

Here is how you make Creamy Burritos:

Pre-heat oven to 350 degrees.1. Brown Hamburger; Drain fat2. Return hamburger to the skillet. Add taco seasoning and refried beans. Simmer until heated through.3. Spoon hamburger mixture onto shells. About a cooking spoon full. Spread around whole tortilla. Roll the tortillas tightly.4. Put seam side down in a glass (9x13) dish.5. Mix soup and sour cream in a small bowl. 6. Spoon this over all of your burritos. Until well covered.7. Add cheese. Cover all of the soup mixture.Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user SKRIBLEZ.

The nutritional information for Creamy Burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 189.4

• Total Fat: 12.5 g
• Cholesterol: 40.0 mg
• Sodium: 295.6 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 2.1 g
• Protein: 12.5 g

Creamy Burritos is Mexican cuisine.