The recipe Crockpot Ghoulash

Made From Scratch Recipes

Crockpot Ghoulash recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Crockpot Ghoulash!

Crockpot Ghoulash

Crockpot Ghoulash Recipe
Crockpot Ghoulash

easy to make with items you have at home- If you leave this in the crockpot longer, it will become even thicker. Less time, it is more of a soup. You can also put it over whole wheat pasta.

What Course Is Crockpot Ghoulash?

Crockpot Ghoulash is for Dinner.


How Long Does Crockpot Ghoulash Recipe Take To Prepare?

Crockpot Ghoulash takes several minutes to prepare.


How Long Does Crockpot Ghoulash Recipe Take To Cook?

Crockpot Ghoulash takes several minutes to cook.


How Many Servings Does Crockpot Ghoulash Recipe Make?

Crockpot Ghoulash makes 6 servings.


What Are The Ingredients For Crockpot Ghoulash Recipe?

The ingredients for Crockpot Ghoulash are:


Ingredients

* 1 medium onion, diced
* 2 large potatoes, cut in bite size chunks
* 1 lb. of ground beef thawed (or other meat)
* 1 can of corn with juice (or other veggie)
* 1 can of peas with juice (or other veggie)
* 1 can of condensed tomato soup
* Salt and pepper to taste



How Do I Make Crockpot Ghoulash?

Here is how you make Crockpot Ghoulash:

Cut raw potatoes and place in crock-pot. Next, add meat. Then add onion. Next, add both cans of vegetables with juice. Can of tomato soup on top cover, heat on high for an hour. Stir mixture well. Let simmer for at least 2 more hours, stirring occasionally. Salt and pepper to taste. Serve by itself, over rice or noodles. Kids love it! 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user TOOTHPERFECT.


What's The Nutritional Info For Crockpot Ghoulash?

The nutritional information for Crockpot Ghoulash is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 293.4
  • Total Fat: 7.4 g
  • Cholesterol: 59.7 mg
  • Sodium: 1,229.9 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 5.8 g
  • Protein: 19.6 g

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