Dinner

Quick Eggplant Parmisan is for Dinner.

Quick Eggplant Parmisan takes 15 minutes to prepare.

Quick Eggplant Parmisan takes 20 minutes to cook.

Quick Eggplant Parmisan makes 1 servings.

The ingredients for Quick Eggplant Parmisan are:

1 large eggplant, peeled
2 tablespoons light olive oil
1/2 cup Italian bread crumbs
1 jar of Marinara sauce
1 package of Kraft Fat Free Mozzarella

Here is how you make Quick Eggplant Parmisan:

Peel one large eggplant.Cube eggplantThrow into a plastic bag with 2 tablespoons of light olive oil.Coat eggplant.Throw 1/2 cup of Italian bread crumbs in the bag. Shake lightly.Pour into a microwave safe bowl.Microwave on high for 8 to 10 minutes until eggplant is soft.Pour into a baking dish.Pour marinara sauce and fat free mozzarella into baking dish.Stir ingredients.Bake for 10 minutes at 425 Degrees until cheese is melted.Enjoy!Makes 4 servings.Number of Servings: 1Recipe submitted by SparkPeople user CHRISBIE44.

The nutritional information for Quick Eggplant Parmisan is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,044.1

• Total Fat: 42.1 g
• Cholesterol: 20.0 mg
• Sodium: 4,373.7 mg
• Total Carbs: 116.9 g
• Dietary Fiber: 21.5 g
• Protein: 51.8 g

Quick Eggplant Parmisan is Italian cuisine.

The dietary needs meet for Quick Eggplant Parmisan is Vegetarian