Dinner

Renee's Enchiladas is for Dinner.

Renee's Enchiladas takes 10 minutes to prepare.

Renee's Enchiladas takes 20 minutes to cook.

Renee's Enchiladas makes 8 servings.

The ingredients for Renee's Enchiladas are:

Corn Tortilla - 6" Great Value - 2 Tortillas, 6 serving
Beans, pinto, 4 cup
Tomato Sauce, 4 cup
Corn Starch, .25 cup
Cheddar Cheese, 2 cup, shredded

Here is how you make Renee's Enchiladas:

You mix cornstarch and tomato sauce and heat to boil. Get a casserole dish and spread some tomato sauce on the bottom. Place 3-4 tortillas on the bottom then place a layer of beans about a cup on top of the tortillas. Then put some tomato sauce on top of the layer. Then put some cheese on the layer. Then repeat until the dish is full and Plenty of cheese is on top.Then Microwave for 20 minutes. Serving Size: 8Number of Servings: 8Recipe submitted by SparkPeople user EMUNDWYLER.

The nutritional information for Renee's Enchiladas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 352.7

• Total Fat: 10.9 g
• Cholesterol: 29.9 mg
• Sodium: 1,058.6 mg
• Total Carbs: 47.0 g
• Dietary Fiber: 10.7 g
• Protein: 18.7 g

The dietary needs meet for Renee's Enchiladas is Vegetarian