Dinner

gluten free noodle kugel is for Dinner.

gluten free noodle kugel takes 20 minutes to prepare.

gluten free noodle kugel takes 60 minutes to cook.

gluten free noodle kugel makes 12 servings.

The ingredients for gluten free noodle kugel are:

noodles
eggs & egg substitute
vanilla
dried apricots
craisins
splenda
cinnamon
cooking spray

Here is how you make gluten free noodle kugel:

cook noodles slightly less than recommended time. drain. mix all ingredients together (except topping) and add to (greased) 9x12 pan. cover with foil bake @375 for 1/2 hour. remove foil and (add topping at this point) and cook at least another 1/2 hour until browned Serving Size: makes 12 3x3" servingsNumber of Servings: 12Recipe submitted by SparkPeople user REALROX.

The nutritional information for gluten free noodle kugel is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 165.9

• Total Fat: 2.6 g
• Cholesterol: 77.3 mg
• Sodium: 65.2 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 1.3 g
• Protein: 7.0 g

The dietary needs meet for gluten free noodle kugel is Gluten Free