Dinner

Mueller's No Boil Classic Lasagne is for Dinner.

Mueller's No Boil Classic Lasagne takes 20 minutes to prepare.

Mueller's No Boil Classic Lasagne takes 60 minutes to cook.

Mueller's No Boil Classic Lasagne makes 15 servings.

The ingredients for Mueller's No Boil Classic Lasagne are:

8 oz. Mueller's Lasagne, uncooked
15 oz. Ricotta Cheese or 2 C. cottage cheese
2 C. Mozzarella Cheese, divided
1/2 C. Parmesan cheese
2 eggs, slightly beaten
6-1/2 C. (52 oz.) of your favorite pasta sauce
1 lb. ground beef or Italian sausage, cooked and drained
1 tsp. parsley flakes

Here is how you make Mueller's No Boil Classic Lasagne:

Preheat oven to 350??F.In medium bowl, combine Ricotta cheese, 1 C. Mozzarella cheese, Parmesan cheese, and eggs; mix well.In separate bowl, add browned meat to pasta sauce; mix well.Spread 1 C. meat-sauce in 9" x 13" pan.Place 1/3 of the uncooked Lasagne noodles over sauce. Spread 1/2 C. of the cheese mixture over noodles, top with 1/3 of meat-sauce mixture.Repeat layering. Top with remaining noodles and meat-sauce mixture.Cover with foil. Bake 55 minutes. Uncover, sprinkle with reserved Mozzarella cheese and parsley flakes.Bake an additional 5 minutes, or until cheese is bubbly. Let stand 15 minutes before cutting and serving.Serving Size: Makes 15 Number of Servings: 15Recipe submitted by SparkPeople user SLIMNTRIM4LYF.

The nutritional information for Mueller's No Boil Classic Lasagne is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 344.1

• Total Fat: 17.8 g
• Cholesterol: 74.8 mg
• Sodium: 719.9 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 2.3 g
• Protein: 22.0 g

Mueller's No Boil Classic Lasagne is Italian cuisine.