The recipe Lisa's Meat and Red Sause

Made From Scratch Recipes

Lisa's Meat and Red Sause recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Lisa's Meat and Red Sause!

Lisa's Meat and Red Sause

Lisa's Meat and Red Sause Recipe
Lisa's Meat and Red Sause

This is an awesome red and meat sause for spagetti or any pasta. I hope you enjoy it as much as my family.

What Course Is Lisa's Meat and Red Sause?

Lisa's Meat and Red Sause is for Dinner.


How Long Does Lisa's Meat and Red Sause Recipe Take To Prepare?

Lisa's Meat and Red Sause takes several minutes to prepare.


How Long Does Lisa's Meat and Red Sause Recipe Take To Cook?

Lisa's Meat and Red Sause takes several minutes to cook.


How Many Servings Does Lisa's Meat and Red Sause Recipe Make?

Lisa's Meat and Red Sause makes 14 servings.


What Are The Ingredients For Lisa's Meat and Red Sause Recipe?

The ingredients for Lisa's Meat and Red Sause are:

1 1/2 lbs lean ground beef
1 med onion
8 oz portabella mushrooms
1 jar traditional spagetti sause
1 can diced tomatoes w/ basil, oregano & garlic
1 tbsp sugar
Oregano
Basil
Garlic powder


How Do I Make Lisa's Meat and Red Sause?

Here is how you make Lisa's Meat and Red Sause:

Brown ground beef, onion, mushrooms and garlic powder. Drain. Add the remaining ingredients and let simmer. Serve over whole wheat spagetti noodles. Enjoy.Number of Servings: 14Recipe submitted by SparkPeople user LISAFR1.


What's The Nutritional Info For Lisa's Meat and Red Sause?

The nutritional information for Lisa's Meat and Red Sause is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 197.4
  • Total Fat: 11.4 g
  • Cholesterol: 36.5 mg
  • Sodium: 349.2 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 10.6 g

What Type Of Cuisine Is Lisa's Meat and Red Sause?

Lisa's Meat and Red Sause is Italian cuisine.


What Dietary Needs Does Lisa's Meat and Red Sause Meet?

The dietary needs meet for Lisa's Meat and Red Sause is Low Fat


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