The recipe Meat balls ala Karen

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Meat balls ala Karen recipe is a Italian Dinner meal that takes 35 minutes to make. If you enjoy Italian for Dinner, you will like Meat balls ala Karen!

Meat balls ala Karen

Meat balls ala Karen Recipe
Meat balls ala Karen

Great in tomato sauce, or mock swedish meatballs etc. very basic recipe.

What Course Is Meat balls ala Karen?

Meat balls ala Karen is for Dinner.


How Long Does Meat balls ala Karen Recipe Take To Prepare?

Meat balls ala Karen takes 15 minutes to prepare.


How Long Does Meat balls ala Karen Recipe Take To Cook?

Meat balls ala Karen takes 35 minutes to cook.


How Many Servings Does Meat balls ala Karen Recipe Make?

Meat balls ala Karen makes 9 servings.


What Are The Ingredients For Meat balls ala Karen Recipe?

The ingredients for Meat balls ala Karen are:

Ground beef, lean, 16 oz
Bread, Italian, 3 slice, large (4-1/2" x 3-1/4" x 3/4
Parmesan Cheese, grated, .25 cup
Egg, fresh, 1
Milk, 1%, .3 cup

Season with dried parsley, basil or oregano



How Do I Make Meat balls ala Karen?

Here is how you make Meat balls ala Karen:

tear bread and add egg, parmesan cheese and milkAdd the ground beef, work in to mix.Season with parsley and basil or oreganobrown in tablespoon of olive oilMake a sauce of your choice, I like to make a red sauce. Serving Size:?Makes 18 meatballs, a serving is 2 meatballs


What's The Nutritional Info For Meat balls ala Karen?

The nutritional information for Meat balls ala Karen is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 184.2
  • Total Fat: 12.2 g
  • Cholesterol: 61.1 mg
  • Sodium: 156.4 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.9 g

What Type Of Cuisine Is Meat balls ala Karen?

Meat balls ala Karen is Italian cuisine.


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