The recipe Liz's Meatballs

Made From Scratch Recipes

Liz's Meatballs recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Liz's Meatballs!

Liz's Meatballs

Liz's Meatballs Recipe
Liz's Meatballs

Regular meatballs- just watching portions

What Course Is Liz's Meatballs?

Liz's Meatballs is for Dinner.


How Long Does Liz's Meatballs Recipe Take To Prepare?

Liz's Meatballs takes 20 minutes to prepare.


How Long Does Liz's Meatballs Recipe Take To Cook?

Liz's Meatballs takes 40 minutes to cook.


How Many Servings Does Liz's Meatballs Recipe Make?

Liz's Meatballs makes 24 servings.


What Are The Ingredients For Liz's Meatballs Recipe?

The ingredients for Liz's Meatballs are:

32 oz Ground beef, lean
20 cracker Saltine Crackers (Saltines)
2 tbsp Onion - Dried, Minced, McCormick (by POPEYETHETURTLE)
1 tbsp Heinz 57 Sauce
2 tsp or 1 packet Yellow Mustard
1 tbsp Ketchup, Heinz
3 tsp Morton Season All=1/4tsp=1g (by PIMI57)
1 large Egg, fresh, whole, raw


How Do I Make Liz's Meatballs?

Here is how you make Liz's Meatballs:

Place on foil lined cookie sheet and bake at 400* for 30-45 minServing Size:�makes 24 meatballs that are 1 1/2 inch round


What's The Nutritional Info For Liz's Meatballs?

The nutritional information for Liz's Meatballs is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 116.9
  • Total Fat: 8.3 g
  • Cholesterol: 36.1 mg
  • Sodium: 250.2 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.2 g

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