The recipe Cabbage Meatloaf

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Cabbage Meatloaf recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Cabbage Meatloaf!

Cabbage Meatloaf

Cabbage Meatloaf Recipe
Cabbage Meatloaf

This is a crockpot recipe. It's high in vitamin C and very low cholesterol and carbs. No tomato sauce, no egg, no bread.8 servubgs = 2 WW points each

Cabbage Meatloaf

What Course Is Cabbage Meatloaf?

Cabbage Meatloaf is for Dinner.


How Long Does Cabbage Meatloaf Recipe Take To Prepare?

Cabbage Meatloaf takes 20 minutes to prepare.


How Long Does Cabbage Meatloaf Recipe Take To Cook?

Cabbage Meatloaf takes 480 minutes to cook.


How Many Servings Does Cabbage Meatloaf Recipe Make?

Cabbage Meatloaf makes 8 servings.


What Are The Ingredients For Cabbage Meatloaf Recipe?

The ingredients for Cabbage Meatloaf are:

16 oz lean ground meat
2 cups fine shredded cabbage
1 medium green bell pepper cut fine
1 envelope Lipton Recipe Secrets Golden Onion mix


How Do I Make Cabbage Meatloaf?

Here is how you make Cabbage Meatloaf:

Mix all ingredients.Shape into a loaf.Fold a piece of aluminum foil to make a handle. Make second handle.Place foil handls across each other in the bottom of small crockpot. Put meatloaf on top of handles.Heat on low for 8 hours.Serves 8Serving Size:?Cut round loaf into 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SPBETTERWAY.


What's The Nutritional Info For Cabbage Meatloaf?

The nutritional information for Cabbage Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 88.6
  • Total Fat: 1.2 g
  • Cholesterol: 34.6 mg
  • Sodium: 120.5 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 15.8 g

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