Dinner

Mexican Style Meatloaf is for Dinner.

Mexican Style Meatloaf takes 15 minutes to prepare.

Mexican Style Meatloaf takes 60 minutes to cook.

Mexican Style Meatloaf makes 10 servings.

The ingredients for Mexican Style Meatloaf are:

Turkey, 85% Lean Ground Turkey 2 lbs
Onions, raw, 1 medium Chopped
Yellow Sweet Corn, Frozen, 1 cup kernels
Peppers, sweet, red,1 cup Chopped
Salsa, 11/2 cup
Tortilla Chips, 2 oz
egg white, fresh, 3 large

Here is how you make Mexican Style Meatloaf:

1. Preheat oven to 350 degrees.2. Spray loaf pan with cooking spray3. In a large bowl, combine Ground turkey, onions, red bell pepper, corn, 1 cup salsa, crushed tortilla chips, egg whites, and a little pepper. Mix well until thoroughly combined.4. Place meatloaf mixture in Loaf Pan5. Spread remaining ? cup salsa evenly over the top of loaf. Add more, if desired.6. Bake 1 hour and let stand for 5 minutes before slicing. Cut into 10 slices.Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user TOMWAMP.

The nutritional information for Mexican Style Meatloaf is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 297.9

• Total Fat: 18.8 g
• Cholesterol: 100.0 mg
• Sodium: 292.1 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 1.9 g
• Protein: 20.9 g

Mexican Style Meatloaf is Mexican cuisine.