Dinner

Karen's meatloaf patties is for Dinner.

Karen's meatloaf patties takes 10 minutes to prepare.

Karen's meatloaf patties takes 15 minutes to cook.

Karen's meatloaf patties makes 4 servings.

The ingredients for Karen's meatloaf patties are:

ground beef, top sirloin, 10 oz
White Bread, 2 slice, large (crumbled in blender)
Egg, fresh, 1 large
Parmesan Cheese, grated, .25 cup
Milk, 2%, .25 cup
Canola Oil, 3 tbsp
Tomato Sauce, .25 cup
1 tablespoon mix - Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry,
Bacon, 3 medium slices to be cooked
French fried onion bits

Here is how you make Karen's meatloaf patties:

brown bacon in oil until crispreserve baconmix beef, bread crumbs, french fried onions,milk parmesan cheeseform 4 pattiesbrown in oil and bacon greaseafter browning meat, add tomato sauce and onion soup mix and enough water and simmer for 15 minutesgarnish with crumbled baconServing Size:?makes 4 patties plus gravy

The nutritional information for Karen's meatloaf patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 363.9

• Total Fat: 22.1 g
• Cholesterol: 117.5 mg
• Sodium: 568.4 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 0.7 g
• Protein: 28.4 g