The recipe Country Meatloaf

Made From Scratch Recipes

Country Meatloaf recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Country Meatloaf!

Country Meatloaf

Country Meatloaf Recipe
Country Meatloaf

This is an alternative style of meatloaf that is creamy & yummy. Found in Gooseberry Patch What's For Dinner?

What Course Is Country Meatloaf?

Country Meatloaf is for Dinner.


How Long Does Country Meatloaf Recipe Take To Prepare?

Country Meatloaf takes 10 minutes to prepare.


How Long Does Country Meatloaf Recipe Take To Cook?

Country Meatloaf takes 45 minutes to cook.


How Many Servings Does Country Meatloaf Recipe Make?

Country Meatloaf makes 6 servings.


What Are The Ingredients For Country Meatloaf Recipe?

The ingredients for Country Meatloaf are:

1 1/2 lbs 91% lean ground beef
1 cup Herb flavored Stuffing mix
1 can (10 3/4 ounce) Cream of Mushroom Soup
1 large egg, beaten
1 medium onion, chopped
2 Tbsps. Kroger reduced fat Sour Cream.





How Do I Make Country Meatloaf?

Here is how you make Country Meatloaf:

Preheat oven to 400 degrees.Combine ground beef, stuffing, half the can of soup, egg, & chopped onion. Put in a 9 X 5 loaf pan & bake for 35 minutes at 400 degrees. Mix remaining soup with sour cream. After the 35 minutes in oven, take meatloaf out & spread soup/sour cream mixture over the top. Bake an additional 5 to 10 minutes.Number of Servings: 6Recipe submitted by SparkPeople user LUCYGODDESS.


What's The Nutritional Info For Country Meatloaf?

The nutritional information for Country Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 285.6
  • Total Fat: 14.2 g
  • Cholesterol: 37.9 mg
  • Sodium: 507.5 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 27.1 g

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