The recipe Makeover: meatloaf

Made From Scratch Recipes

Makeover: meatloaf recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Makeover: meatloaf!

Makeover: meatloaf

Makeover: meatloaf Recipe
Makeover: meatloaf

Made-over homestyle meatloaf packed with veggies

What Course Is Makeover: meatloaf?

Makeover: meatloaf is for Dinner.


How Long Does Makeover: meatloaf Recipe Take To Prepare?

Makeover: meatloaf takes 15 minutes to prepare.


How Long Does Makeover: meatloaf Recipe Take To Cook?

Makeover: meatloaf takes 30 minutes to cook.


How Many Servings Does Makeover: meatloaf Recipe Make?

Makeover: meatloaf makes 7 servings.


What Are The Ingredients For Makeover: meatloaf Recipe?

The ingredients for Makeover: meatloaf are:

1/2 LB Ground turkey
1/2 LB Ground beef
1 clove garlic, minced
1 half Med. Green Bell Pepper
1/2 cup, chopped Onions, roughly chopped
3/4 cup, chopped Carrots, roughly chopped
3/4 cup Zucchini roughly chopped
1 large Egg, fresh, whole, raw
1/2 cup Oats, finely ground
1/2 cup Bread crumbs, dry, grated, seasoned
salt, pepper, italian seasoning to taste

Glaze:
1/2 c Ketchup, Heinz
.5 tbsp Honey
2 dashes Worchester Sauce
2 dashes Frank's Red Hot
1 t cumin


How Do I Make Makeover: meatloaf?

Here is how you make Makeover: meatloaf:

Preheat oven to 400 degrees.Add Bell pepper, zucchini, carrot, onion and finely chop. Add chopped vegetables, meat, garlic, egg, oats, bread crumbs, and seasoning. Mix well, but do not over mix form a loaf and bake until internal temperature reaches 160Mix ingredients for glaze and brush on meat loaf. Serving Size:?makes 7.5 4-oz servings


What's The Nutritional Info For Makeover: meatloaf?

The nutritional information for Makeover: meatloaf is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 237.0
  • Total Fat: 11.7 g
  • Cholesterol: 71.9 mg
  • Sodium: 444.1 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 14.0 g

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