The recipe Zucchini Meatloaf Muffins

Made From Scratch Recipes

Zucchini Meatloaf Muffins recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Zucchini Meatloaf Muffins!

Zucchini Meatloaf Muffins

Zucchini Meatloaf Muffins Recipe
Zucchini Meatloaf Muffins

What Course Is Zucchini Meatloaf Muffins?

Zucchini Meatloaf Muffins is for Dinner.


How Long Does Zucchini Meatloaf Muffins Recipe Take To Prepare?

Zucchini Meatloaf Muffins takes 10 minutes to prepare.


How Long Does Zucchini Meatloaf Muffins Recipe Take To Cook?

Zucchini Meatloaf Muffins takes 20 minutes to cook.


How Many Servings Does Zucchini Meatloaf Muffins Recipe Make?

Zucchini Meatloaf Muffins makes 19 servings.


What Are The Ingredients For Zucchini Meatloaf Muffins Recipe?

The ingredients for Zucchini Meatloaf Muffins are:

Zucchini, 1 cup
*Fresh Sweet Onion (1 Medium Raw)
*Soy Sauce Bragg 2.5 ml, 2 tbs
Horseradish Mustard, 3 tsp
*Bread Crumbs PANKO Kikkoman 1/2 cup
Egg, 1 large
*Turkey, Ground turkey, 93% lean, 16 oz
* Sea salt (pinch)
* Fresh ground Pepper


How Do I Make Zucchini Meatloaf Muffins?

Here is how you make Zucchini Meatloaf Muffins:

Mince onion and zucchini in food processor spray muffin pans with Pam and top each muffin with your choice of dressing or ketchup.cook at 400 degrees for 20 minutesNutritional count does not reflect ketchup or your choice of dressing.Serving Size: Makes 19 or 20 muffinsNumber of Servings: 19Recipe submitted by SparkPeople user RAMONASTECK82.


What's The Nutritional Info For Zucchini Meatloaf Muffins?

The nutritional information for Zucchini Meatloaf Muffins is:

  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 50.1
  • Total Fat: 2.0 g
  • Cholesterol: 26.6 mg
  • Sodium: 72.2 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.3 g

What Dietary Needs Does Zucchini Meatloaf Muffins Meet?

The dietary needs meet for Zucchini Meatloaf Muffins is Low Carb


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