Dinner

Big Mac Pie, Low Carb is for Dinner.

Big Mac Pie, Low Carb takes 15 minutes to prepare.

Big Mac Pie, Low Carb takes 35 minutes to cook.

Big Mac Pie, Low Carb makes 8 servings.

The ingredients for Big Mac Pie, Low Carb are:

1.5 pound ground beef
1 heaping tbsp of Beef bouillon
2 tbsp dried onion
1 tbsp dried parsley
2 tsp onion powder
1 tsp garlic powder
3 eggs
1/2 cup low carb thousand island dressing
1/4 cup sour cream
8 ounces cheddar cheese, shredded
1/4 cup dill pickles
1 teaspoon sesame seeds
1 head shredded lettuce

Here is how you make Big Mac Pie, Low Carb:

Preheat oven to 375F. In a large skillet, brown ground beef. Season with bouillon, dried onion flakes, parsley, onion powder, and garlic powder. In a large bowl, place seasoned ground beef. Add cheddar cheese, thousand island dressing, eggs, sour cream, and dill pickles. Mix together thoroughly. Pour ground beef mixture to 8″x11″ baking dish and spread to corners. Bake for 30 minutes. Sprinkle with sesame seeds & bake 5 more minutes. Serve on a bed of shredded ice berg lettuce.Serving Size:?Makes 8 servings

The nutritional information for Big Mac Pie, Low Carb is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 380.6

• Total Fat: 27.9 g
• Cholesterol: 151.1 mg
• Sodium: 371.2 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 1.5 g
• Protein: 22.3 g

The dietary needs meet for Big Mac Pie, Low Carb is Low Carb