The recipe Maria's Meatza Pie

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Maria's Meatza Pie recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Maria's Meatza Pie!

Maria's Meatza Pie

Maria's Meatza Pie Recipe
Maria's Meatza Pie

Great with a baked potato and green salad.

What Course Is Maria's Meatza Pie?

Maria's Meatza Pie is for Dinner.


How Long Does Maria's Meatza Pie Recipe Take To Prepare?

Maria's Meatza Pie takes 10 minutes to prepare.


How Long Does Maria's Meatza Pie Recipe Take To Cook?

Maria's Meatza Pie takes 30 minutes to cook.


How Many Servings Does Maria's Meatza Pie Recipe Make?

Maria's Meatza Pie makes 4 servings.


What Are The Ingredients For Maria's Meatza Pie Recipe?

The ingredients for Maria's Meatza Pie are:

1 lb 93% ff ground beef
1/3 C skim evaporated milk
1/2 C dry bread crumbs
1 tsp garlic salt
1/2 tsp oregano or Italian seasoning
6 oz can tomato paste, regular or Italian
4 oz can sliced mushrooms, drained
1 C 2% grated cheddar cheese
2 tsp parmesan cheese.


How Do I Make Maria's Meatza Pie?

Here is how you make Maria's Meatza Pie:

Combine ground beef, milk, bread crumbs, garlic salt and oregano. Press mixture into a pie plate, pressing up the sides to form a "crust". Spread tomato paste on pie, then the sliced mushrooms. Bake at 325 for 20 minutes. Add cheddar cheese and bake 10-minutes more, until done. Sprinkle with parmesan chees and serve hot.Nutritional information is for 4 hungry people. Will serve 6.Number of Servings: 4Recipe submitted by SparkPeople user SHUFFLEBOARDMOM.


What's The Nutritional Info For Maria's Meatza Pie?

The nutritional information for Maria's Meatza Pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 354.9
  • Total Fat: 12.0 g
  • Cholesterol: 73.8 mg
  • Sodium: 975.4 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 39.2 g

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