The recipe Super Easy Spicy Italian Sausage Pot Pie

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Super Easy Spicy Italian Sausage Pot Pie recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Super Easy Spicy Italian Sausage Pot Pie!

Super Easy Spicy Italian Sausage Pot Pie

Super Easy Spicy Italian Sausage Pot Pie Recipe
Super Easy Spicy Italian Sausage Pot Pie

What Course Is Super Easy Spicy Italian Sausage Pot Pie?

Super Easy Spicy Italian Sausage Pot Pie is for Dinner.


How Long Does Super Easy Spicy Italian Sausage Pot Pie Recipe Take To Prepare?

Super Easy Spicy Italian Sausage Pot Pie takes several minutes to prepare.


How Long Does Super Easy Spicy Italian Sausage Pot Pie Recipe Take To Cook?

Super Easy Spicy Italian Sausage Pot Pie takes several minutes to cook.


How Many Servings Does Super Easy Spicy Italian Sausage Pot Pie Recipe Make?

Super Easy Spicy Italian Sausage Pot Pie makes 4 servings.


What Are The Ingredients For Super Easy Spicy Italian Sausage Pot Pie Recipe?

The ingredients for Super Easy Spicy Italian Sausage Pot Pie are:

Jimmy Dean Reduced Fat Pork Sausage, 1 lb
*Pillsbury Grands Buttermilk Biscuits,reduced fat, 4 biscuits
*Chipotle Corn Salsa, 8 oz
*Kraft Shredded 2% Mexican Four Cheese blend, 0.5 cup
Cream of Chicken Soup, 1 can (10.75 oz)


How Do I Make Super Easy Spicy Italian Sausage Pot Pie?

Here is how you make Super Easy Spicy Italian Sausage Pot Pie:

Preheat oven to 375Brown sausage, add salsa, cheese and soupPour into casserole dishPut biscuits on cookie sheetBake casserole and biscuits for 15 minutesRemove both from overTurn biscuits over and place on top of casseroleCook another 7-10 minutesRemove from ovenLet set 5 minutes Number of Servings: 4Recipe submitted by SparkPeople user JESSKAY.


What's The Nutritional Info For Super Easy Spicy Italian Sausage Pot Pie?

The nutritional information for Super Easy Spicy Italian Sausage Pot Pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 480.3
  • Total Fat: 26.5 g
  • Cholesterol: 48.6 mg
  • Sodium: 1,806.7 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 19.7 g

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