Dinner

Enchilada Pie Ranchero is for Dinner.

Enchilada Pie Ranchero takes 20 minutes to prepare.

Enchilada Pie Ranchero takes 12 minutes to cook.

Enchilada Pie Ranchero makes 8 servings.

The ingredients for Enchilada Pie Ranchero are:

1 lb. ground turkey, onion, bell pepper, tomato paste, diced tomatoes, rice and whole wheat tortillas.

Here is how you make Enchilada Pie Ranchero:

Brown meat with onion and bell pepper. Drain and add can of tomato paste. Spray the bottom of a round casserole dish with non-stick cooking spray. Line tortilla in the bottom, follow with a layer of the meat mixture, a layer of rice and a layer of tomatoes. Repeat Layers and top off with cheddar cheese. Heat in microwave until cheese is melted and heated through. About 10-15 minutes. Viola! Thanks Mom!Number of Servings: 8Recipe submitted by SparkPeople user MERERAWL.

The nutritional information for Enchilada Pie Ranchero is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 255.5

• Total Fat: 9.0 g
• Cholesterol: 49.6 mg
• Sodium: 577.5 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 3.9 g
• Protein: 17.9 g

Enchilada Pie Ranchero is Mexican cuisine.