The recipe Kenny's Taco Shepherds Pie

Made From Scratch Recipes

Kenny's Taco Shepherds Pie recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Kenny's Taco Shepherds Pie!

Kenny's Taco Shepherds Pie

Kenny's Taco Shepherds Pie Recipe
Kenny's Taco Shepherds Pie

tasty!

What Course Is Kenny's Taco Shepherds Pie?

Kenny's Taco Shepherds Pie is for Dinner.


How Long Does Kenny's Taco Shepherds Pie Recipe Take To Prepare?

Kenny's Taco Shepherds Pie takes 30 minutes to prepare.


How Long Does Kenny's Taco Shepherds Pie Recipe Take To Cook?

Kenny's Taco Shepherds Pie takes 45 minutes to cook.


How Many Servings Does Kenny's Taco Shepherds Pie Recipe Make?

Kenny's Taco Shepherds Pie makes 12 servings.


What Are The Ingredients For Kenny's Taco Shepherds Pie Recipe?

The ingredients for Kenny's Taco Shepherds Pie are:

2.0 cup Kirkland Organic Diced Tomatoes (14.5oz/411g)(cups) (by ADGLATT)
32 oz Ground beef, lean
1 cup slices Carrots, cooked
1 cup kernels Yellow Sweet Corn, Frozen
3 clove Garlic
12 tsp Old El Paso Taco Seasoning
2 cup Salsa
1 cup Beans, black
4 cup Mashed Potatoes
4 tbsp Butter, salted
1 tsp Salt
1.5 cup Milk, nonfat (skim milk)
2 cup, shredded Cheddar Cheese
1 tbsp Garlic powder


How Do I Make Kenny's Taco Shepherds Pie?

Here is how you make Kenny's Taco Shepherds Pie:

- cook 3lbs potatoes( approx) with 1 tsp salt in water.- mash, add 2 cloves chopped garlic, 4 tbsp chopped jalapenos, 1.5 cup milk and ha;f the shredded cheese.- brown ground beef and drain fat. add in salsa, tomatoes corn, carrots, bring to boil and simmer 30 minutes. then add black beans and rest of garlic.pour beef mixture in greased 9 x 11 panspread potato mixture on topsprinkle with rest of cheesebake at 375 F for 45 minutesServing Size: Make 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user KAPTAINK50.


What's The Nutritional Info For Kenny's Taco Shepherds Pie?

The nutritional information for Kenny's Taco Shepherds Pie is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 442.8
  • Total Fat: 26.4 g
  • Cholesterol: 88.8 mg
  • Sodium: 1,137.6 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 23.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day