The recipe Pork chop in mushroom gravy

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Pork chop in mushroom gravy recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Pork chop in mushroom gravy!

Pork chop in mushroom gravy

Pork chop in mushroom gravy Recipe
Pork chop in mushroom gravy

Mmmmm good

What Course Is Pork chop in mushroom gravy?

Pork chop in mushroom gravy is for Dinner.


How Long Does Pork chop in mushroom gravy Recipe Take To Prepare?

Pork chop in mushroom gravy takes 5 minutes to prepare.


How Long Does Pork chop in mushroom gravy Recipe Take To Cook?

Pork chop in mushroom gravy takes 240 minutes to cook.


How Many Servings Does Pork chop in mushroom gravy Recipe Make?

Pork chop in mushroom gravy makes 6 servings.


What Are The Ingredients For Pork chop in mushroom gravy Recipe?

The ingredients for Pork chop in mushroom gravy are:

1 can (10.75 oz) Cream of Chicken Soup
1 can (10.75 oz) Cream of Mushroom Soup
1 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
16 oz Pork, cured, ham, steak, boneless, extra lean, unheated


How Do I Make Pork chop in mushroom gravy?

Here is how you make Pork chop in mushroom gravy:

Put all in crockpot and cook on high for 4 hours Serving Size: 8 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AKMOWDY.


What's The Nutritional Info For Pork chop in mushroom gravy?

The nutritional information for Pork chop in mushroom gravy is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 181.5
  • Total Fat: 9.1 g
  • Cholesterol: 38.1 mg
  • Sodium: 1,642.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.8 g

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