Dinner

Onion Pork Chops is for Dinner.

Onion Pork Chops takes 5 minutes to prepare.

Onion Pork Chops takes 30 minutes to cook.

Onion Pork Chops makes 4 servings.

The ingredients for Onion Pork Chops are:

1 T olive oil
4 boneless pork chops, 1/2 inch
3 t seasoning salt, to taste
2 t pepper, to taste
2 large onions, cut in strips
1 cup water

Here is how you make Onion Pork Chops:

1. Rub chops with seasoning salt and pepper.2. Heat oil over medium heat. Brown chops both sides. Add onions and water to the pan. Cover, reduce heat, and simmer 15 minutes.3. Turn chops, add seasoning salt and pepper(to taste). Cover, cook 10 minutes more, until water evaporates and onions start to brown. Broth with be like a thin gravy.Number of Servings: 4Recipe submitted by SparkPeople user FTWORTHBOO.

The nutritional information for Onion Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 212.9

• Total Fat: 10.8 g
• Cholesterol: 51.1 mg
• Sodium: 1,083.4 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.6 g
• Protein: 21.1 g