Dinner

Sweet Potato Bowl is for Dinner.

Sweet Potato Bowl takes 15 minutes to prepare.

Sweet Potato Bowl takes 30 minutes to cook.

Sweet Potato Bowl makes 2 servings.

The ingredients for Sweet Potato Bowl are:

3.0 cup, cubes Sweet potato
1.0 fruit without refuse Mangos
1.0 serving Red Bell Pepper (one medium pepper)
1.0 fruit without skin and seeds Avocados, California (Haas)
2.0 tbsp Lime Juice, juice of 1 lime
2.0 tbsp Balsamic Vinegar
1.0 cup kuner''s black beans, no salt added
100.0 grams Cilantro, raw

Here is how you make Sweet Potato Bowl:

Cook sweet potato or warm if using leftovers; cut into cubes. Peel, seed and cut mango into cubes. Seed and chop bell pepper. Rinse and drain black beans. Peel, seed and chop avocado. Divide sweet potatoes into 2 bowls. Top with mango, bell pepper, black beans, avocado and 1/2 bunch of chopped cilantro. Drizzle with vinegar and lime juice. Salt and pepper to taste. Stir gently and serve right away.Serving Size: 1 bowlNumber of Servings: 2.0Recipe submitted by SparkPeople user MOUNTAINMEADOWS.

The nutritional information for Sweet Potato Bowl is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 571.2

• Total Fat: 14.2 g
• Cholesterol: 0.0 mg
• Sodium: 45.3 mg
• Total Carbs: 102.4 g
• Dietary Fiber: 25.1 g
• Protein: 14.1 g

The dietary needs meet for Sweet Potato Bowl is Vegan