The recipe Stove Top Stuffing Quiche

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Stove Top Stuffing Quiche recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Stove Top Stuffing Quiche!

Stove Top Stuffing Quiche

Stove Top Stuffing Quiche Recipe
Stove Top Stuffing Quiche

A quick and tasty dinner casserole

What Course Is Stove Top Stuffing Quiche?

Stove Top Stuffing Quiche is for Dinner.


How Long Does Stove Top Stuffing Quiche Recipe Take To Prepare?

Stove Top Stuffing Quiche takes 30 minutes to prepare.


How Long Does Stove Top Stuffing Quiche Recipe Take To Cook?

Stove Top Stuffing Quiche takes 30 minutes to cook.


How Many Servings Does Stove Top Stuffing Quiche Recipe Make?

Stove Top Stuffing Quiche makes 8 servings.


What Are The Ingredients For Stove Top Stuffing Quiche Recipe?

The ingredients for Stove Top Stuffing Quiche are:

8 eggs beaten with 3 cups milk
2 pks stove top stuffing mix
6 cups chopped kale or broccoli, steamed
6 slices of bacon cooked and crumbled or
1/2 cup ham diced
1/2 cup minced green or white onion
salt, pepper and nutmeg to taste
2 cups shredded cheddar cheese


How Do I Make Stove Top Stuffing Quiche?

Here is how you make Stove Top Stuffing Quiche:

Preheat oven to 350.Spray 9 X 13 pan with cooking spray.Pour stuffing into pan and pat down, top with onion, ham or bacon and kale or broccoli. Any vegetables or meats can be used, be creative.Pour beaten eggs and milk over casserole, sprinkle with seasonings and then top with cheese.Bake for 30 minutes until browned and firm. Let stand 5 minutes before cutting.Can also be made and cut into small squares for appetizer portions.Number of Servings: 8Recipe submitted by SparkPeople user RODENTMAMA.


What's The Nutritional Info For Stove Top Stuffing Quiche?

The nutritional information for Stove Top Stuffing Quiche is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 667.5
  • Total Fat: 38.4 g
  • Cholesterol: 1,067.6 mg
  • Sodium: 1,284.8 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 46.6 g

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