The recipe Portobello and Onion Brown/White Rice Bake
Portobello and Onion Brown/White Rice Bake recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Portobello and Onion Brown/White Rice Bake!
Portobello and Onion Brown/White Rice Bake
- What Course Is Portobello and Onion Brown/White Rice Bake?
- How Long Does Portobello and Onion Brown/White Rice Bake Recipe Take To Prepare?
- How Long Does Portobello and Onion Brown/White Rice Bake Recipe Take To Cook?
- How Many Servings Does Portobello and Onion Brown/White Rice Bake Recipe Make?
- What Are The Ingredients For Portobello and Onion Brown/White Rice Bake Recipe?
- How Do I Make Portobello and Onion Brown/White Rice Bake?
- What's The Nutritional Info For Portobello and Onion Brown/White Rice Bake?
- What Type Of Cuisine Is Portobello and Onion Brown/White Rice Bake?
- What Dietary Needs Does Portobello and Onion Brown/White Rice Bake Meet?
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Medley of Brown and White Rice in a creamy celery sauce w/ hearty portobellos and onion What Course Is Portobello and Onion Brown/White Rice Bake?Portobello and Onion Brown/White Rice Bake is for Dinner. How Long Does Portobello and Onion Brown/White Rice Bake Recipe Take To Prepare?Portobello and Onion Brown/White Rice Bake takes 25 minutes to prepare. How Long Does Portobello and Onion Brown/White Rice Bake Recipe Take To Cook?Portobello and Onion Brown/White Rice Bake takes 40 minutes to cook. How Many Servings Does Portobello and Onion Brown/White Rice Bake Recipe Make?Portobello and Onion Brown/White Rice Bake makes 6 servings. What Are The Ingredients For Portobello and Onion Brown/White Rice Bake Recipe?The ingredients for Portobello and Onion Brown/White Rice Bake are: White Rice, long grain, 1 cup Onions, raw, 1 large 3 cloves of minced garlic 1 Tbsp of Nakano Seasoned Rice Vinegar Portabella Mushrooms, 4 oz Red Wine, 2 fl oz Milk, 1%, 2.5 cup (1 can) Cream of Celery Soup, (1 can) Water (1 can) Sour Cream, reduced fat, 2 tbsp How Do I Make Portobello and Onion Brown/White Rice Bake?Here is how you make Portobello and Onion Brown/White Rice Bake: Cook Brown and White Rice per instructions. Add Chopped onion, garlic and Red Wine to Uncooked Rice. I add a little vinegar to the water but that is optional. Salt and Pepper to TastePreheat oven to 400 In a mixing bowl add cooked rice, can of cream of celery soup, can of 1% milk, 2 Tbsp sour cream, portobellos, and water. Mix very well. Add salt and pepper to taste. Cook about 40 minutes or until nice and brown and bubbling. Serving Size: 6 large servings 9x14 panNumber of Servings: 6Recipe submitted by SparkPeople user MSCOSSET.What's The Nutritional Info For Portobello and Onion Brown/White Rice Bake?The nutritional information for Portobello and Onion Brown/White Rice Bake is:
What Dietary Needs Does Portobello and Onion Brown/White Rice Bake Meet?The dietary needs meet for Portobello and Onion Brown/White Rice Bake is Vegetarian |
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