The recipe Black Beans, Corn, Tomatoes, and Rice
Black Beans, Corn, Tomatoes, and Rice recipe is a Mexican Dinner meal that takes 10 minutes to make. If you enjoy Mexican for Dinner, you will like Black Beans, Corn, Tomatoes, and Rice!
Black Beans, Corn, Tomatoes, and Rice
- What Course Is Black Beans, Corn, Tomatoes, and Rice?
- How Long Does Black Beans, Corn, Tomatoes, and Rice Recipe Take To Prepare?
- How Long Does Black Beans, Corn, Tomatoes, and Rice Recipe Take To Cook?
- How Many Servings Does Black Beans, Corn, Tomatoes, and Rice Recipe Make?
- What Are The Ingredients For Black Beans, Corn, Tomatoes, and Rice Recipe?
- How Do I Make Black Beans, Corn, Tomatoes, and Rice?
- What's The Nutritional Info For Black Beans, Corn, Tomatoes, and Rice?
- What Type Of Cuisine Is Black Beans, Corn, Tomatoes, and Rice?
| Black Beans, Corn, Tomatoes, and Rice |
|---|
|
Just a little meal I came up with one day. What Course Is Black Beans, Corn, Tomatoes, and Rice?Black Beans, Corn, Tomatoes, and Rice is for Dinner. How Long Does Black Beans, Corn, Tomatoes, and Rice Recipe Take To Prepare?Black Beans, Corn, Tomatoes, and Rice takes 10 minutes to prepare. How Long Does Black Beans, Corn, Tomatoes, and Rice Recipe Take To Cook?Black Beans, Corn, Tomatoes, and Rice takes 10 minutes to cook. How Many Servings Does Black Beans, Corn, Tomatoes, and Rice Recipe Make?Black Beans, Corn, Tomatoes, and Rice makes 4 servings. What Are The Ingredients For Black Beans, Corn, Tomatoes, and Rice Recipe?The ingredients for Black Beans, Corn, Tomatoes, and Rice are: One 15 oz can Black BeansOne 15.25 oz can Whole Kernel Corn One 14.5 oz can Diced Tomatoes One Boil in Bag Brown Rice 1/4 c chunky salsa Sprinkle of Red Pepper Flakes to taste. How Do I Make Black Beans, Corn, Tomatoes, and Rice?Here is how you make Black Beans, Corn, Tomatoes, and Rice: Cook rice according to directions. Drain corn and add to a large sauce pan. Drain and rinse black beans, add to saucepan. Add tomatoes, salsa, and red pepper flakes. Heat thoroughly, reduce heat to a low simmer while rice finishes cooking. When rice is done, drain and rinse. Add to bean, corn and tomatoes. Mix well and serve.Serving Size: Makes four - 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SOWEN8.What's The Nutritional Info For Black Beans, Corn, Tomatoes, and Rice?The nutritional information for Black Beans, Corn, Tomatoes, and Rice is:
What Type Of Cuisine Is Black Beans, Corn, Tomatoes, and Rice?Black Beans, Corn, Tomatoes, and Rice is Mexican cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian