Dinner

Fiesta Lime and Beans with Rice is for Dinner.

Fiesta Lime and Beans with Rice takes 10 minutes to prepare.

Fiesta Lime and Beans with Rice takes 15 minutes to cook.

Fiesta Lime and Beans with Rice makes 6 servings.

The ingredients for Fiesta Lime and Beans with Rice are:

2 serving Yellow Sweet Bellpepper (Half a pepper) (by CARIELT)
.33 cup, chopped Onions, raw
2 clove Garlic
.33 cup Vegetable Broth
100 grams Cilantro, raw
2 cup Beans, pinto
5 tbsp Lime Juice, juice of 1 lime
1 cup Trader Joe's Organic Super Sweet Cut Corn, Frozen (by CHRISTYARIEL)
Cumin
Salt and pepper to taste

Here is how you make Fiesta Lime and Beans with Rice:

Saute Veges in vegetable broth with 1 tsp Cumin or more to taste Add half of the cilantro, beans and corn after veges are soft. Mix remaining Lime Juice, 1 tsp Cumin, and Cilantro for lime sauce. Serve Bean Mixture over brown rice and put Lime Juice mixture over top.Serving Size: Makes 6 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user CHEVYNUT.

The nutritional information for Fiesta Lime and Beans with Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 120.7

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 56.4 mg
• Total Carbs: 23.3 g
• Dietary Fiber: 6.1 g
• Protein: 6.3 g

The dietary needs meet for Fiesta Lime and Beans with Rice is Vegan