The recipe Mexican Black Beans and Rice
Mexican Black Beans and Rice recipe is a Mexican Dinner meal that takes 20 minutes to make. If you enjoy Mexican for Dinner, you will like Mexican Black Beans and Rice!
Mexican Black Beans and Rice
- What Course Is Mexican Black Beans and Rice?
- How Long Does Mexican Black Beans and Rice Recipe Take To Prepare?
- How Long Does Mexican Black Beans and Rice Recipe Take To Cook?
- How Many Servings Does Mexican Black Beans and Rice Recipe Make?
- What Are The Ingredients For Mexican Black Beans and Rice Recipe?
- How Do I Make Mexican Black Beans and Rice?
- What's The Nutritional Info For Mexican Black Beans and Rice?
- What Type Of Cuisine Is Mexican Black Beans and Rice?
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This is excellent served with a boneless, skinless chicken breast that's been rubbed with chili powder, cumin and cayenne pepper, then baked! What Course Is Mexican Black Beans and Rice?Mexican Black Beans and Rice is for Dinner. How Long Does Mexican Black Beans and Rice Recipe Take To Prepare?Mexican Black Beans and Rice takes 15 minutes to prepare. How Long Does Mexican Black Beans and Rice Recipe Take To Cook?Mexican Black Beans and Rice takes 20 minutes to cook. How Many Servings Does Mexican Black Beans and Rice Recipe Make?Mexican Black Beans and Rice makes 8 servings. What Are The Ingredients For Mexican Black Beans and Rice Recipe?The ingredients for Mexican Black Beans and Rice are: 1 medium onion, coarsely diced1/2 large red pepper, coarsely diced 2 teaspoons of olive oil 1 can of diced tomatoes (can use the flavored ones with green peppers and onions if you wish). Do not drain 1 can of black beans, drained and rinsed 1 cup of frozen corn kernels 1 cup of brown rice 2 cups of chicken broth cumin chili powder cayenne pepper **seasoning is to taste How Do I Make Mexican Black Beans and Rice?Here is how you make Mexican Black Beans and Rice: Heat a medium sized sauce pan, and add olive oil. Saute onions and peppers until tender-crisp. Add rinsed beans, canned tomatoes, brown rice, chicken broth, corn and seasonings. Bring to a boil. Cover and turn to low and cook until the rice is cooked and the liquid is absorbed, approximately 20 minutes. Number of Servings: 8Recipe submitted by SparkPeople user TISHLUVS2QUILT.What's The Nutritional Info For Mexican Black Beans and Rice?The nutritional information for Mexican Black Beans and Rice is:
What Type Of Cuisine Is Mexican Black Beans and Rice?Mexican Black Beans and Rice is Mexican cuisine. |
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