Dinner

Crockpot Beef and Mushroom with Brown Rice is for Dinner.

Crockpot Beef and Mushroom with Brown Rice takes 10 minutes to prepare.

Crockpot Beef and Mushroom with Brown Rice takes 600 minutes to cook.

Crockpot Beef and Mushroom with Brown Rice makes 12 servings.

The ingredients for Crockpot Beef and Mushroom with Brown Rice are:

2 lbs Lean stew meat
1 Lipton onion soup mix
1.5 cups coarsely chopped onions
1 clove garlic, minced
2 Cups mushrooms, slices
Low fat Mushroom soup
1.5 cups of water
1/4 cup reduced fat sour cream
Pepper to taste
1 tsp A1 steaksauce

2 Cups brown rice( follow cooking directions)

Here is how you make Crockpot Beef and Mushroom with Brown Rice:

Place stew meat in crockpot. Add mushrooms, garlic and onions. Add onion soup mix, cream of mushroom and water.Add pepper and A1 sauce. Mix well. Cook 10 hours on low or 4 to 6 hours on high setting. Add sour cream after you turn off the heat right before serving.Makes 12(1CUP) servingsServe over brown rice.Number of Servings: 12Recipe submitted by SparkPeople user STACEY96.

The nutritional information for Crockpot Beef and Mushroom with Brown Rice is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 160.8

• Total Fat: 4.1 g
• Cholesterol: 48.1 mg
• Sodium: 206.8 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 1.3 g
• Protein: 17.9 g