Dinner

Spanish Beef Rice is for Dinner.

Spanish Beef Rice takes 10 minutes to prepare.

Spanish Beef Rice takes 40 minutes to cook.

Spanish Beef Rice makes 5 servings.

The ingredients for Spanish Beef Rice are:

1 lb extra lean ground beef
1 tbsp olive oil
1/2 cup onion, chopped
3 stalks celery, chopped
1 clove garlic, chopped
1 tbsp cumin
1 cup long grain white rice
2 small cans tomato sauce (about 16 oz total)
about 1 cup water

Here is how you make Spanish Beef Rice:

In a large skillet, brown ground beef with olive oil, onion, celery, and garlic. Once beef is browned and celery and onion are slightly tender, add the rice. Lightly toast the rice. Then add cumin powder, tomato sauce, and water. Cook, stirring frequently, until the rice is tender and the liquids are all absorbed. You may need to add a bit more water, if all liquids are absorbed and the rice is not yet tender.Makes 5 servings.Number of Servings: 5Recipe submitted by SparkPeople user MINDYMOORE78.

The nutritional information for Spanish Beef Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 239.6

• Total Fat: 9.0 g
• Cholesterol: 52.0 mg
• Sodium: 594.3 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 2.4 g
• Protein: 22.0 g

Spanish Beef Rice is Mexican cuisine.