The recipe Pork and Rice Casserole

Made From Scratch Recipes

Pork and Rice Casserole recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Pork and Rice Casserole!

Pork and Rice Casserole

Pork and Rice Casserole Recipe
Pork and Rice Casserole

Haven't tried this yet. Just an idea I wanted to try out and see how the numbers came up on the calculator...

What Course Is Pork and Rice Casserole?

Pork and Rice Casserole is for Dinner.


How Long Does Pork and Rice Casserole Recipe Take To Prepare?

Pork and Rice Casserole takes several minutes to prepare.


How Long Does Pork and Rice Casserole Recipe Take To Cook?

Pork and Rice Casserole takes 40 minutes to cook.


How Many Servings Does Pork and Rice Casserole Recipe Make?

Pork and Rice Casserole makes 6 servings.


What Are The Ingredients For Pork and Rice Casserole Recipe?

The ingredients for Pork and Rice Casserole are:

1 lb. Cubed lean pork
1 Package of Frozen Mixed Vegetables
1- can of low sodium Cream of Celery soup
1- Package of Whole Grain Rice-A-Roni (chicken herb)


How Do I Make Pork and Rice Casserole?

Here is how you make Pork and Rice Casserole:

Prepare Rice a Roni as directed.Braise pork cubes. Add mixed veggies. Add can of cream of celery soup and 1/2-1 can of water per taste. Cook until pork is done. Pour pork and veggies over rice and mix together. (Optional - Sprinkle cheese of your choice on top). Bake 5 min. more.Makes approx. 5 large servings or 6-7 small servings.Number of Servings: 6Recipe submitted by SparkPeople user QTCOLEY.


What's The Nutritional Info For Pork and Rice Casserole?

The nutritional information for Pork and Rice Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 269.7
  • Total Fat: 11.5 g
  • Cholesterol: 59.6 mg
  • Sodium: 564.5 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 24.4 g

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