Dinner

Rice Noodle Casserole is for Dinner.

Rice Noodle Casserole takes 20 minutes to prepare.

Rice Noodle Casserole takes 20 minutes to cook.

Rice Noodle Casserole makes 8 servings.

The ingredients for Rice Noodle Casserole are:

454g lean ground beef
224g brown rice noodles
1 tbsp. parsley
1 tbsp Mrs Dash
2 cups Ragu sauce
1 cup Mozzarella cheese (part skim milk)
2 cups peas& carrots

Here is how you make Rice Noodle Casserole:

Cook noodles until done, about 17 min.mean while fry beef with parsley and Mrs Dash Rinse noodles mix together in pot ,add sauce and peas& carrotsBoil for 3 min. Pour into 9x13 pan, top with cheese and heat until cheese is golden brown or how you like it.Number of Servings: 8Recipe submitted by SparkPeople user ANTINA1.

The nutritional information for Rice Noodle Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 294.8

• Total Fat: 14.3 g
• Cholesterol: 45.4 mg
• Sodium: 783.7 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 4.0 g
• Protein: 15.8 g

The dietary needs meet for Rice Noodle Casserole is Gluten Free