Dinner

Basmati rice, Corn, bacon, beet medley is for Dinner.

Basmati rice, Corn, bacon, beet medley takes 25 minutes to prepare.

Basmati rice, Corn, bacon, beet medley takes 20 minutes to cook.

Basmati rice, Corn, bacon, beet medley makes 8 servings.

The ingredients for Basmati rice, Corn, bacon, beet medley are:

4 cup Selection Basmati Rice
1 cup kernels Yellow Sweet Corn, Frozen
2 beets (2" dia, sphere) Beets, boiled
2 1tsp Grapeseed Oil
4 serving Bacon Private Selection (2 Slices) (by BOLTZNBREW)

Here is how you make Basmati rice, Corn, bacon, beet medley:

Cut bacon into strips and fry in deep pan. Add corn, and beets and a 1/4 cup of water to deglaze pan. Add cooked rice and season to taste.Serving Size: 125gm or 1/2Number of Servings: 8Recipe submitted by SparkPeople user JO-ANN38.

The nutritional information for Basmati rice, Corn, bacon, beet medley is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 380.5

• Total Fat: 3.3 g
• Cholesterol: 7.5 mg
• Sodium: 156.7 mg
• Total Carbs: 78.1 g
• Dietary Fiber: 0.8 g
• Protein: 11.4 g