The recipe Rice and eggs
Rice and eggs recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Rice and eggs!
Rice and eggs
- What Course Is Rice and eggs?
- How Long Does Rice and eggs Recipe Take To Prepare?
- How Long Does Rice and eggs Recipe Take To Cook?
- How Many Servings Does Rice and eggs Recipe Make?
- What Are The Ingredients For Rice and eggs Recipe?
- How Do I Make Rice and eggs?
- What's The Nutritional Info For Rice and eggs?
- What Type Of Cuisine Is Rice and eggs?
- What Dietary Needs Does Rice and eggs Meet?
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As with all my recipes, a happy home for leftovers. The original concept came from Deborah Madison's "Vegetarian Cooking for Everyone," but as usual I got creative. This is a surprisingly efficient meal because of the cooking time of brown rice - 45 minutes. Once the rice is simmering, you can take your time preparing the rest of the vegetables to add in the rice at the last minute once the rice is done. If you want to make this recipe a lot simpler than I did with just a few ingredients, it can be downright lazy. What Course Is Rice and eggs?Rice and eggs is for Dinner. How Long Does Rice and eggs Recipe Take To Prepare?Rice and eggs takes 5 minutes to prepare. How Long Does Rice and eggs Recipe Take To Cook?Rice and eggs takes 50 minutes to cook. How Many Servings Does Rice and eggs Recipe Make?Rice and eggs makes 4 servings. What Are The Ingredients For Rice and eggs Recipe?The ingredients for Rice and eggs are: 1 cup Brown Rice, medium grain.2 serving LITTLE WHITE POTATOES - 1 SERVING = 5 POTATOES (110G) .5 serving beets, whole baby, (Golden Circle) 100g serving, approx 2.5 beets 0.2 Cup Bush's Butter Beans, Large 1 serving Bacon - Farmland Thick Sliced Bacon .2 slice (1-3/8" dia x 1/8" thick Pepperoni 37 gram(s) Home Roast Potatoes 3 serving Green Onion (fresh-1 stalk) 1 tsp Thyme, ground 1 dash Salt 1 wedge yields Lemon Juice 2 cup, chopped Swiss Chard 1 serving winco foods string cheese (by BJOESHUMAN) 1 large Egg, fresh, whole, raw How Do I Make Rice and eggs?Here is how you make Rice and eggs: Cook the rice in 2.5 cups of water. Meanwhile, chop and cook the vegetables together. When the rice is ready, break up the string cheese and mix it into the rice. Scramble the egg(s) and stir that into the rice as well. Finally, stir the veggies in with the rice mix. Creamy comforting goodness!Serving Size:?4 - 1 cup servingsWhat's The Nutritional Info For Rice and eggs?The nutritional information for Rice and eggs is:
What Dietary Needs Does Rice and eggs Meet?The dietary needs meet for Rice and eggs is Vegetarian |
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