Dinner

Gina's White Rice is for Dinner.

Gina's White Rice takes 15 minutes to prepare.

Gina's White Rice takes 20 minutes to cook.

Gina's White Rice makes 5 servings.

The ingredients for Gina's White Rice are:

white rice, canola oil, onion, garlic, salt and hot water

Here is how you make Gina's White Rice:

Prep.: cut half onion in small dices, crush 2 garlic cloves.Cooking: In a regular pot heat up about 8 to 10 tbsp of canola oil in high heat. Pour the onions, the garlic and the 2 cups of rice. Sautee it for about 4 to 5 minutes in a medium heat. Bring heat up and add 4 cups of hot water. Add 2 tsp of salt and bring it to a boil. The water will start to evaporate and the rice will start showing at the top, then cover the pot and bring the flame to the lowest heat. Let it cook for a while. After about 20 minutes with a fork check right in the middle of the pot to see if all the water has evaporated, if so the rice should be fully cooked and soft to bite. Voila the rice is ready to be served. Try to serve it right away as rice tastes much better when still hot. Number of Servings: 5Recipe submitted by SparkPeople user REJORMURA06.

The nutritional information for Gina's White Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 338.4

• Total Fat: 28.2 g
• Cholesterol: 0.0 mg
• Sodium: 931.6 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 0.6 g
• Protein: 2.0 g