Dinner

Sperry New Holland Herb Rice is for Dinner.

Sperry New Holland Herb Rice takes 5 minutes to prepare.

Sperry New Holland Herb Rice takes 15 minutes to cook.

Sperry New Holland Herb Rice makes 1 servings.

The ingredients for Sperry New Holland Herb Rice are:

1 C. uncooked rice (doesn't have to be white)
2 C. water
2 chicken bouillon cubes (could use veggie)
1 T. butter (salted or unsalted) could use less
1/4 t. salt
1/2 t. Rosemary
1/2 t. marjoram
1/2 t. thyme

Here is how you make Sperry New Holland Herb Rice:

Combine all ingredients in a saucepan. Bring to a boil, stir well. Cover and cook over very low heat for 14 minutes or until the rice is tender and the liquid absorbed. Serves 4. NOTE: I have added tomatoes, parsley, and broccoli at various times and have substituted low sodium V-8 juice for 1/4 to 1/2 of the water and it all works well. I have even gotten rave reviews substituting in a tablespoon each of lemon and lime juice when I serve it with fish.)Number of Servings: 1Recipe submitted by SparkPeople user .

The nutritional information for Sperry New Holland Herb Rice is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 354.9

• Total Fat: 14.3 g
• Cholesterol: 30.5 mg
• Sodium: 5,376.6 mg
• Total Carbs: 48.2 g
• Dietary Fiber: 1.1 g
• Protein: 7.2 g

The dietary needs meet for Sperry New Holland Herb Rice is Low Fat