Dinner

Indian type of rice is for Dinner.

Indian type of rice takes 10 minutes to prepare.

Indian type of rice takes 15 minutes to cook.

Indian type of rice makes 1 servings.

The ingredients for Indian type of rice are:

-- curry to taste
-- turmeric to taste
-- paprika to taste
-- a pinch of salt (Himalayan Pink for me)
-- 1 teaspoon of butter - salted
-- 2/3 cup of cooked wild rice
-- 2/3 cup of cooked lentils
-- 1/2 cup of 1 % fat Cottage cheese
-- 1 cup of cooked Spaghetti Squash

Here is how you make Indian type of rice:

-- In a big skillet put your spices and the butter and let the butter melt. -- Once it's melted add in the lentils and let them fry for a couple of minutes and take in the spices and the butter flavor -- Finally add the rice, the spaghetti squash and the cottage cheese to the lentils mix and stir really good to make sure that all the ingredients and flavors are well mixed together. -- Serve and eat :-) Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user DANDELLIE.

The nutritional information for Indian type of rice is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 426.0

• Total Fat: 6.5 g
• Cholesterol: 20.2 mg
• Sodium: 639.9 mg
• Total Carbs: 64.5 g
• Dietary Fiber: 15.0 g
• Protein: 33.1 g